A sea of opportunity awaits the global aquaculture market. Hear from experts as they discuss the future of aquaculture feed efficiency and performance, sustainable alternative proteins, the vital role of seafood in maintaining a healthy diet and the latest research in aquaculture.
As the raw materials used in aquaculture feeds continue to evolve, so do the challenges associated with fish performance. How will novel raw materials and plant-based diets affect the gut
In these extraordinary times, medical professionals have made it clear that being in good general health is vital to mitigate the dangers of COVID-19, as underlying health problems, such as
Research and development (R&D) is fundamental to implementing new technologies and furthering developments in aquaculture. From what and how we feed our fish to harvesting, processing and delivering the end
How can combining experimental measurements and dynamic nutritional modeling impact the digestibility of nutrients and other factors affecting aquaculture performance? Join us for the latest insights on optimal nutrition, cost-effective
Does insect meal offer a viable alternative to feeding fish to fish? Let’s dive into the production process, the practical results and the future of using insect meal as a
From experimental salmon production licenses in Norway to the power of organic trace minerals to transform nutrition, a sea of opportunity awaits the global aquaculture market. Dive into the latest
Do your fish need a check-up? As with all developed farmed species, fish health challenges are increasing, imposing a significant impact on overall performance and profitability. How can you keep