Agri-Business from the Nexus of Food Safety and Public Health
The Chinese agri-food industry has changed rapidly over the past two years, especially considering the challenges related to African swine fever (ASF) and COVID-19. However,
The energetic pace and market diversity in Asia have helped the region remain a global economic powerhouse. What does the future hold for a nexus of innovation, business and agriculture? Join us as we explore the dynamic forces within Asian agri-business.
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Changemakers: The Youth-Led Environmental Movement
Growing up near the rice fields and beaches of Bali, Melati Wijsen saw the impact of plastic waste firsthand, as it littered the landscape and
Innovative India: Success Through Strategy and Leadership
Founded 99 years ago as a startup with three workers, Sarda Group is now one of the most reputable firms in India, with more than
Resilience and Recovery: The Economic Future of Asia
Following the global financial crisis in 2008, many Asian economies were among the first to recover. As China and other countries begin to emerge from
The Art of Adaptation: Evolving Agri-Business Models
Business leaders are increasingly faced with the growing challenge of managing risks against a backdrop of government involvement, new food security agendas, disrupted supply chains
