Pig Session 21May Fever Fears: Keeping ASF at Bay Lexington Convention Center African swine fever is undoubtedly on the minds of many swine producers at present. 21May Healthy Beginnings: A Focus on Gut Health Lexington Convention Center We all know that gut health is essential to building a foundation for performance and profitability in pig production. 21May Generational Shift: Stay Ahead of the Curve Lexington Convention Center A generational shift is upon us. How can we effectively navigate the changing workforce? 21May Mineral Matters: Reducing Our Environmental Impact Lexington Convention Center How are we going to feed young pigs without high levels of zinc oxide? 21May Dream or Reality: Improving Large Litter Birthweights Lexington Convention Center Join us as we discuss simple nutritional solutions for improving both birth and weaning weights. 21May From City Life to Farm Life: Cultivating Consumer Awareness Lexington Convention Center Consumers are increasingly interested in learning about where their food comes from.