Available On-Demand

Analyzing the Impact: Examining the Environmental Hoofprint of Beef

As the industry continues to fight back against negative environmental effects, Alltech is creating a more sustainable food future through research and advanced technologies. Join us as research group director Dr. Vaughn Holder explores the carbon footprint of beef production and the impact that Alltech’s Total Replacement Technology™ (TRT) can have on reproduction and performance.

Dr. Vaughn Holder

Designation Research Group Director, Ruminants, Alltech

All on-demand focus sessions will be captioned for Spanish and Portuguese.

Translated versions of the on-demand keynote and special presentations will be made available in Spanish and Portuguese.

Additional languages will be added at a later date.