Dr. Jimmy Henning is an extension professor and extension forage specialist in the Department of Plant and Soil Sciences at the University of Kentucky (UK). His extension program focuses on hay, haylage production and nutritional quality as well as pasture establishment and management. He is a co-founder of the Kentucky Grazing School and the UK Forage Variety Testing Program. He led the implementation of forage variety trials for grazing tolerance of cattle and for preference by horses. He is part of a forage team that is actively serving the Kentucky horse industry through the Equine Pasture Evaluation Program. Henning is a graduate of the University of Georgia and the University of Kentucky College of Agriculture, Food and Environment.